Which of the following forms is NOT related to cash management in food service?

The choice that is not related to cash management in food service is AF Form 99.

AF Form 99 is generally used in a context related to personnel and administrative requirements rather than financial transactions or cash management. The form typically pertains to requests for reassignment or separation of military personnel, which does not directly involve the management or handling of cash within food service operations.

In contrast, the other forms mentioned have specific applications in managing funds. For instance, DD Form 1131 is utilized for documenting the collection of cash funds, while AF Form 1305 is used for requisitioning cash for emergency purchases. AF Form 79 is tied to the accountability of cash funds, ensuring proper record-keeping and management in operations, particularly relevant in food service settings where financial accuracy is vital.

Understanding the specific functions and contexts of these forms helps clarify their respective roles in the operational aspects of food service cash management.