Which pastries are typically offered for breakfast or midnight meals?

The selection of pastries typically offered for breakfast or midnight meals includes Danishes and cinnamon rolls. These items are popular for their sweet flavors and comforting textures, making them highly appealing for meals at these times. Danishes, often filled with fruits or cream cheese, provide a delightful combination of flaky pastry and rich filling, while cinnamon rolls are beloved for their soft dough and sticky cinnamon-sugar topping. Together, they create a satisfying experience that aligns well with both breakfast and late-night cravings.

While croissants and muffins, bagels and scones, as well as brownies and donuts also serve as popular breakfast choices, the specific combination of Danishes and cinnamon rolls stands out due to their traditional association with breakfast and their indulgent appeal for midnight meals.